New York University (NYU) - Steinhardt School of Culture, Education, and Human Development MA in Food Studies - Food, Wine and Culture

Bologna Business School - University of Bologna

Global MBA Food and Wine

New York University (NYU) - Steinhardt School of Culture, Education, and Human Development

MA in Food Studies - Food, Wine and Culture

EHL Hospitality Business School

Master's in Hospitality Management - Food and Beverage Management

University of California - Davis Graduate School of Management - Department of Viticulture & Enology

UC Wine Executive Program: From Grape to Table

University of Stellenbosch

International Vintage Master Erasmus Mundus (partnership between 12 institutions around the world)

Nyenrode Business Universiteit

MBA in Food & Innovation

LUISS Business School

Master in Food & Wine Business

Saint Joseph's University - Erivan K. Haub School of Business

Executive MBA in Food Marketing

Ostelea, Tourism Management School

Máster Executive en Dirección Hotelera, Empresas de Restauración y Food & Beverage Online

Cranfield University

MSc in Food Systems and Management

Boston University - Boston University Metropolitan College

Master of Liberal Arts in Gastronomy

Universidad Panamericana, Escuela de Administracion de Instituciones (ESDAI)

Maestría en Administración de Eventos y Dirección de Operaciones de Alimentos y Bebidas

Sheffield Hallam University

Food Consumer Marketing and Product Development

Auckland University of Technology - Faculty of Culture and Society

Master of Gastronomy

Michigan State University - Eli Broad College of Business and The Eli Broad Graduate School of Management

Foodservice Business Management - Master of Science

INSEEC Group - INSEEC Wine & Spirits Institute

MBA 2 Marketing & Management du Vin

University of Adelaide Faculty of Sciences, Engineering, and Technology

Master of Wine Business

Ascencia Business School

Ms Management de la Gastronomie et de l'Oenologie

Rome Business School

Master in Food and Beverage Management

EFAP

MBA Spécialisé Communication & Marketing des Vins et Spiritueux

Cork University Business School

MSc Food Business and Innovation

Università degli Studi di Firenze School of Agriculture

Management e Marketing delle imprese vitivinicole

Kyung Hee University Graduate School of Tourim

Master in Wine Management

Università degli Studi di Torino

Management e Creatività dei Patrimoni Collinari

Tshwane University of Technology - Faculty of Management Sciences

Master in Food and Beverage Management

Universidad de Barcelona - CETT, Barcelona School of Tourism, Hospitatlity and Gastronomy

Máster Universitario de Innovación en la Gestión Turística - Gestión Turística del Patrimonio Culinario y Gastronómico

Gasma Gastronomy and Culinary managemenet

Máster en Gestión, Innovación y Dirección de Negocios Gastronómicos